"My goal is to make the best Gelato in the country. To reach this level, each taste and texture must be different, it must have its own unique formula, and everything must start with the raw materials." Store owner Jackson

Dood Bottega Gelateria is the one and craziest one to make such quality hand made fresh gelato.

"Dood" chose to do so for the benefit of our customers. Over time the importance of the environment where you relax for five minutes has grown, from breakfast to the midnight ice-cream. We have tried to bridge the gap between the craftsman who is unable to describe to every one the little secrets.

Fully hand-made Italian ice cream brand Dood, our client pays attention to every production process and all details. We also pay attention to design details when communicating with our clients about the entire brand design. Therefore, we added a lot of hand-painted landscapes and characters to the entire brand design, tried to put a little more casual and casual feeling of European design style, and wanted to highlight the uniqueness of traditional Italian ice cream craftsmanship.

「我目標是做全國最好吃的Gelato，要達到這個境界，每一個味道，質感也要有所不同，也要有其獨特配方，一切更要從原材料開始。」店主Jackson

Dood Bottega Gelateria著迷於製作出優質的新鮮手做意大利雪糕

"Dood" 選擇製作出如此優質的意大利雪糕是為了滿足客戶。 隨著生活急速的環境，放鬆五分鐘變得越來越重要。我們試圖彌合那些無法做到的工匠之間的差距。 向所有人描述意大利雪糕工藝的小秘密和軼事。

全人手制造的意大利雪糕品牌Dood，客戶十分講究每一個制作過程及所有細節。我們在跟客戶溝通整個品牌設計的時候也很著重細節的處理。所以我們在整個品牌設計中加入大量的手繪風景及人物，嘗試放多一點歐洲設計風格上的隨意、休閑的感覺，也想凸顯傳統意大利雪糕工藝全人手制作糕的獨特性。